FoodeMag dxb partners with food festival
The bi-monthly magazine, which has just launched its new-look website, will promote the culinary event to its readership through competitions and giveaways for tickets, as well as covering the event live on its Twitter and other social media channels.
Deputy Editor and Business Head, Debbie Rogers, said: “We are delighted to work with Taste of Dubai as their online media partner. The partnership gives recognition to the work that FoodeMag dxb has been doing for the past year and is also an opportunity to engage and reward our readers, who are passionate foodies and are proud of our association with such a strong brand in the region.”
FoodeMag dxb features recipes, markets, ingredients, cookbooks, cooking with children, restaurant launches and reviews, chef interviews and culinary travel.
All contributions are exclusive to the magazine, and come from the best regional and international food and travel bloggers, who are also renowned photographers, recipe creators, food writers, television and online personalities.
Editor and Co-Founder, Ishita B Saha, said the magazine’s dynamic new website allows greater flexibility to readers in terms of readability and searching for content.
“It has given me goosebumps to see the website taking shape - the kind of work our contributors have done is incredible,” she said. “Each article - whether it’s a recipe, restaurant feature or a travel story - has been created exclusively for FoodeMag dxb. We aspire to take this home grown brand beyond the borders of UAE with our incredible food and travel stories."
Taste of Dubai, which is organised by Turret Media, runs from March 10-12 at Dubai Media City.